In a truffle mood? Try the Truffle Mushroom Ravioli from Trader Joe’s. Boil water while you start the meat and veggie mixture. I used pancetta, ground turkey, mushrooms and spinach in truffle oil with salt and pepper. Once the water starts boiling cook the Ravioli for 3-4 minutes and top with the mixture. Plate, serve…
Month: June 2016
10 Minute Salmon Wasabi Tacos
Tonight was one of those nights I wanted to spend more time pouring myself a glass of wine then cooking. I looked in the refrigerator and freezer to see was would be quick and easy. The result…Salmon Wasabi Tacos. Ingredients: Trader Joes frozen salmon patties, arugula, wasabi mayo, white beans, corn tortillas & cucumber Cook…
Stuffed Peppers & Beans
Clean & trim beans before roasting at 375 with garlic, olive oil, salt & pepper (30 minutes) Cut off the top of 2 peppers and clean Place peppers into a pan add teaspoon of olive oil, salt and pepper and bake (20 minutes) Saute 1 tablespoon of minced garlic and a splash of olive…
Breakfast Scramble
Place pancetta in the pan, stir until brown. Add eggs and scramble. Add spinach on top of the eggs and fold in gently. Add lid and let sit for 1-2 minutes. Plate and top with avocado and hot sauce.
10 Minute Tilapia
Quick and easy recipe for the nights you don’t have a lot of time and want something healthy. 1) Sauté riced cauliflower* with a tablespoon of avocado oil, teaspoon of lemon pepper and salt to taste in a pan. Stir occasionally until light brown *Place one head of cauliflower in a food processor until finely…
BTA Tacos (Brussel Sprouts, Turkey & Avocado)
1) Mix 1 lb ground turkey with 1/4 packet of Trader Joe’s Taco seasoning, juice from 1 lime, and pepper to taste 2) Grill corn tortillas on the stovetop before adding the toppings 3) Cut brussels sprouts in half and heat up (these were grilled the night before) 4) Top the tortilla with brussel sprouts,…